Category Archives for Sides, salads, sauces and snacks
Recipe: Cheesy pull apart garlic bread
Are we still in March? It doesn’t feel like we’re in March. Biting winds, freezing temperatures and the return of the dreaded white stuff makes me suspect that something odd has happened and we’ve landed back in January. Still, I … Continue reading
Recipe: Parmesan and chilli popcorn
*Disclaimer: this is a bit of a grumpy post. Normal service will return after the weekend. Some things that I have learnt in the last few days: My coffee addiction has reached new heights, despite seeking advice on alternatives. Opening … Continue reading
Kenwood Christmas Menu – Sage and shallot flavoured butter
I come from a family that doesn’t really do the traditional Christmas dinner. We’ve had duck, beef and there was the memorable year that we booked in to an Indian restaurant. I guess you could call it our own tradition … Continue reading
Kenwood Christmas Menu – Brussels sprouts with shallots, pancetta and walnuts
For many people Brussels sprouts only make an appearance on their plate at Christmas. They are as much a tradition as singing along badly to Christmas songs and sitting down to watch The Snowman with a mince pie. For a … Continue reading
Peanut butter and chocolate popcorn
I read a lot of American food blogs. I’m sucked in by their food styling and love a lot of their ideas. I’m slightly wary of the amount of box mixes they use but a number of blogs that I … Continue reading
